Masala Moong Dal Sundal

Masala Moong Dal Sundal

Masala Moong Dal Sundal is a spicy sundal made with moong dal. This is an excellent sundal to make during Navrati or just as an evening snack. I normally make moong dal Sundal and it is not very spicy. However, this time as a change, wanted to try something spicy. So used this spicy masala […]

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Masala Red Kidney Bean Sundal

Masala Red Kidney Bean Sundal

Masala Red Kidney Bean Sundal was made during Navratri Pooja as Neivedyam. I have used the red variety available instead of the regular long ones. This variety is smaller and red in colour. These also get cooked faster than the regular ones. I always have a problem in cooking Rajma to tender soft. Instead of […]

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Ven Pongal, Kara Verkadalai ~ Navratri Special Dishes – Day 1

Wishing all my readers a blessed Navaratri! We always plan for something and something else happens! So true right. I have been looking forward to the pooja so much, thinking about what new neivedhyams I should do this year. With planning according to the colour and taste of the nine days, I have almost covered […]

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