Cabbage Pakoda Fried Rice

For the final day of BM#66 Bookmarked Recipes, I have a different Rice dish made with Cabbage Pakodas. We mostly end up stocking cabbage all the time and it mostly gets done as a kootu or a poriyal during the week. However this one particular time we were not happy with the same dishes and […]

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Vegetable Fried Rice

For the final day of cooking for my Anniversary Party, I have a party delight. The deadly Vegetable Fried Rice with Cauliflower Manchurian. I have so many versions of these two already, I find it amusing that I cooked up this again. Our usual version of Chinese Fried Rice with Cauliflower Manchurian  is always a hit. After […]

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Schezwan Fried Rice | How to make Schezwan Fried Rice

For the Cooking from Cookbook Challenge, I referred the handy cookbook that was handed out during a Schezwan Cuisine Festival. Kung Po Chicken was from the same book and as I had said we were keen on making all of the dishes listed in that book. Everything that we have tried now, has turned out […]

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Yellow Bell Pepper, Corn Fried Rice

Out of the dishes listed out under Combo dishes, I felt this combo was surely something many would select and of course something I have already blogged about in different versions. However the rest of the dishes were not either possible, as there will be no takers or those I have already blogged about. As […]

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Tricolour Bell Pepper Fried Rice

I am almost late in coming up with this weeks Cooking from Cookbook. I was leafing through my clippings and remembered the couple of Capsicum recipes, plus an exclusive listing of nearly 30 different recipes of featuring capsicum. I had capsicum of all colours, hoping I would end up making something. Those have been lying […]

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