Vellai Kurma | Restaurant Style White Vegetable Korma

Vegetable White Kurma

Vellai Kurma or Restaurant Style White Vegetable Kurma is one of the most popular side dishes served in hotels. The gravy is a creamy white base with mixed vegetable in it. Hotel Saravana Bhavan is famous for its Vellai Kurma, many simply get the gravy just for the way it tastes and recreating it at […]

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Easy No Tomato Vegetable Biryani in Pressure Cooker

Vegetable Biryani

This Easy No Tomato Vegetable Biryani is the easiest one you can make for packing for your lunch or as a party dish. The first time we made, we used all the vegetables, it was still good as I need not worry about removing the onions from the kids lunch box. Everybody loved it and […]

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Sprouts and Mixed Vegetable Stir Fry

Sprouts and Mixed Vegetable Stir Fry

Sprouts and Mixed Vegetable Stir Fry is a simple and easy dish you can make very quickly. Stir fries such as this has been my meal for many months some time ago. It was a period when I thought I must diet and follow this vegetable diet. I was feeling so full after this meal […]

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Hotel Style Vegetable Kurma for Parotta

Hotel Style Kurma for Parottas is a recipe from a cook who sells parottas in a Madras. If Madras Street Food is famous for its eatery, then it’s the Biryanis and Parottas. Nowhere else will you find those flaky parottas made on the road side more prevalent than in Tamil Nadu. Today’s recipe is shared […]

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Easy Vegetable Pulao in Pressure Cooker

Cooking Vegetable Pulao in Pressure Cooker is the easiest recipe to get done, especially in the mornings packing for kids lunch box. I have way too many recipes for making a pulao. I still come up with different ones, depending on the mood and combinations I end up doing. The vegetable Pulao I am going […]

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Schezwan Fried Rice | How to make Schezwan Fried Rice

For the Cooking from Cookbook Challenge, I referred the handy cookbook that was handed out during a Schezwan Cuisine Festival. Kung Po Chicken was from the same book and as I had said we were keen on making all of the dishes listed in that book. Everything that we have tried now, has turned out […]

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Kadambam Sadam and a Birthday celebration!

Kadambam Rice

Kadambam Sadam is a Mixed Rice Variety popular in Tamil Nadu, cooked with different lentils and Vegetables. The highlight is the spice powder used to make this One pot Meal. Before sharing the recipe of the dish I made couple of days ago, let me share my Monday Blues!. Mondays are always hectic, but I […]

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