Vegetable and Wheat Berries Salad

Wheat Berries Salad

Vegetable and Wheat Berries Salad is a quick no cook salad made with fresh vegetables and fresh wheat berries. The tender raw wheat berries are chewy and had an excellent taste as you enjoy the salad. This is the first time I am seeing and eating the fresh Wheat berries, all thanks to Vaishali, who […]

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Borugulu Mixture Masala

Borugulu Mixture Masala

Borugulu Mixture Masala or Maramarala Mixture Masala is popular street food available across South India and prepared in different ways. Puffed Rice is called Maramaralu or Borugulu in Telugu, Pori in Tamil. This chat is prepared by using Puffed rice with a spicy mixture or south Indian Chiva along with other garnishes. My exposure to […]

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Methi Gobi Sukhi Sabzi

Methi Gobi Sukhi Sabzi

Methi Gobi Sukhi Sabzi is a simple and easy one you can make quickly for your dinner meal. The seasonal fresh cauliflower makes a wonderful combination with the methi leaves. When we make the weekly paneer butter masala, we search for other simple dishes that can go well with rotis for the elders. So when […]

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Eggless Lemon Loaf Cake

Eggless Lemon Loaf Cake

Eggless Lemon Loaf Cake is a citrus flavoured Cake with lemon zest and lemon juice, it turns out very light and flavoursome. I seem to have been following a tradition of making lemon cake for every Bakeathon and when I checked back on the previous year’s version, it was delicious Tea Cake made with Wheat […]

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Mushroom Potato Curry

Mushroom Potato Curry

Mushroom Potato Curry is a semi dry side that works very well to be served with hot rotis. The dish gets done very quickly and only needs basic spice powders. You must have noticed I hardly post any Mushroom recipes, that’s because I don’t eat Mushroom. Of course, I share nonveg because I have people […]

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Samai Elumichai Sadam, Kondakadalai Sundal ~ Day 3

Samai Elumichai Sadam

Samai Elumichai Sadam is the millet version of lemon rice made with Little Millet. This is prepared the same way as you would with regular Rice. So for Navratri Day 3 Neivedyam, I made Samai Elumichai Sadam and Kondakadalai Sundal. My plan was to cook all the main dishes with different millets this year. Somehow […]

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Dal Tadka Restaurant Style

Dal Tadka Restaurant Style

Dal Tadka Restaurant Style is a simple and easy dal made in a restaurant that we can make in minutes in our kitchen and one of the most popular versions of dals. When I picked up North Indian Thali to make at home, I needed a Dal that I had to add. Since I have […]

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Sev Khamani | How to make Surti Sev Khamani

Sev Khamani

Sev Khamani is popular Gujarati Breakfast dish from Surat. Sev Khamani is traditionally made from Dhokla and also known as Amiri Khaman. While this is a dish served for Breakfast, it makes a wonderful meal for anytime. When you go through the recipe, you would understand that this might have come about because one had […]

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Domino’s Burger Pizza ~ Domino’s Style

Domino's Burger Pizza

Burger Pizza is an interesting fusion dish from the Dominos. This one has all the right attraction for the kids as they love pizzas and Burgers and when combined as one, they literally go gaga over it. When I made the Domino’s Spread, I wanted to ensure I try most of their popular dishes from […]

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Amritsari Paneer Pizza

Amritsari Paneer Pizza

Amritsari Paneer Pizza is a popular fusion Pizza available in restuarants. This pizza is made using the punjabi cuisine flavours and tastes so delicious. When I made the Domnino’s Spread, I naturally had to include pizzas. Since I have few versions of pizzas already shared, like the pizzas from this space, and from Spice your […]

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How to make Strawberry Compote

Learn how to make Strawberry Compote with this easy and simple recipe. Strawberry Compote is a thick sauce made with crushed strawberries in a sugar syrup. If you get into the technicalities, there is the coulis, which is a fruit sauce, made with pureed and sieved fruit and cooked with sugar and citrus. While you can […]

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