Kadam Bhog | How to make Annakut Bhog

Kadam Bhog

Kadam Bhog is a delicious Khichdi made during the Diwali season with fresh winter crops. This is an offering to God as prasad. I adapted this recipe from here, where I got to know that it’s a dish from Rajasthan, where it is part of the festival known as Annakut. This dish is supposed to […]

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