Mutton Semi Gravy | Mutton Gojju ~ Non Veg Thali

Since I extended the Indian Thali Mela, I was in no hurry to post all my thali recipes. However since I was posting the Mutton Gojju, made differently from the previous methods, decided to share that before getting into the other Thalis. With kids having their summer vacation, it becomes extremely tough to give them […]

Continue Reading

Badusha Recipe | How to make Badhusha Step by Step Recipe

Badusha is a flaky deep fried Sweet that is soaked in sugar syrup and popularly made during Deepavali. This Sweet can be made as regular shape or with pleated sides. Mini Badushas are also very popular. Balushahi is the North Indian version of this Badusha, made with slightly different measurement. It feels good to be […]

Continue Reading

Aloo Matar Masala yet again!

This Aloo Matar Masala is yet another take on the regular version I make at home for Chapatis. For a change, this is served along with Appams, for our Sunday Brunch. I still have a couple of more Diwali snacks to share, but I thought I will give a break here! The weekend went off […]

Continue Reading

Kajjikayalu or Karjikayalu~ Andhra Special!

We had quite a fun cooking late on Saturday night. Our dinner was simple as hubby dear was not in town. And kids graced us by going to bed early. We found ourselves in the kitchen by 9.30 pm and I saw Athamma was getting something ready. I was busy cooking for one of the […]

Continue Reading