Badusha Recipe | How to make Badhusha Step by Step Recipe

Badusha is a flaky deep fried Sweet that is soaked in sugar syrup and popularly made during Deepavali. This Sweet can be made as regular shape or with pleated sides. Mini Badushas are also very popular. Balushahi is the North Indian version of this Badusha, made with slightly different measurement. It feels good to be […]

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Chocolate Brownies ~ Taste & Create!

It’s been kind of two months since I knew about Taste & Create event, but every time I always messed up with the dates and never remembered on time. So I made it a point to remember this time and I was so excited thinking about doing this. Taste & Create is a wonderful event […]

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Palak Paneer (Sag Paneer, Spinach Paneer)

Palak Paneer

Palak Paneer is a creamy gravy made with spinach puree simmered with Indian Cottage Cheese and basic Indian spices. This is a simple and hearty gravy from the Punjabi cuisine. While there are many ways of making Palak Paneer, this recipe is the simplest one can make. Ever since we got introduced to the North […]

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Vegetable Biryani

Biriyanis in any form is great to have. Especially for a working woman like me, this is one easy dish to make and not think of side dishes and other extra items that we might normally have to prepare. Planning for a complete meal for the lunch is a big herculean task. Especially at home […]

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Pav Bhaji

What pizza is to Italy or the hot-dog is to America, pav bhaji has the same connotation to western India. Pav bhaji or pao bhaji is a specialty Indian dish with origins in Mumbai and Gujarat. In Marathi pav means bread (the term derives from the Portuguese “pao”) and bhaji means a curry and vegetable […]

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Paneer Butter Masala Recipe

Paneer Butter Masala is one of those dishes that gets prepared at home at least once in 10 days. If you have been searching for the types you get in the restaurants, then you got to try this and enjoy! But then the Paneer Butter Masala that we make at home is much more healthier […]

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Chocolate Fudge

I was first introduced to this heavenly sauce when I visited my friend’s ice-cream factory. We saw a big Cauldron with a churner rolling around with a rich creamy liquid boiling. We were nonplussed at the beauty. We asked what was cooking and they said they were making Chocolate Fudge. The aroma that was coming […]

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EggLess Black Forest Cake

If there are few things I miss eating since becoming a pure Veg, its Cakes that tops the list. I still remember the divine taste of delicious chocolate truffle or Black Forest cakes and long for such taste again. This need drove me to bake my own versions of Egg less cakes. Friends used to […]

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