Egg Fold-over with Chicken | Chicken Egg Roll

Egg Fold Over with Chicken is an easy and interesting dish as it has shredded chicken bits stuffed in. If you have some leftover chicken pieces, this can be easily done. Eggs always seem to hold more attraction than other meat dishes. Daddy used to say that for a nonvegetarian, even then there is nothing […]

Continue Reading

Shahjeera Pulao | Intro to Indian Cooking

Next in the series of “Learn to cook Indian Food”, I have this simple, yet flavoursome rice that makes a great pair for dal, or any gourmet gravy as well. As part of the series, I started with North Indian Cooking. There is a marked difference in the way rice is served in states of […]

Continue Reading

Chocolate Balls ~ Cooking without Fire

No Cook Chocolate Balls

Hope everybody had a wonderful start of the New year! I couldn’t miss sharing a delicious Chocolate dish for the first post of the year! When I made this couple of days back, I was so tempted to share this right away instead of keeping it for one of the themes for BM. This recipe […]

Continue Reading

Mocha Chocolate Coffee Cupcakes ~ Eggless

Mocha Chocolate Coffee Cupcakes Eggless

Mocha Chocolate Coffee Cupcakes are Eggless cupcakes with mocha flavours. This is frosted with Mocha chocolate ganache and makes a pretty party dessert! Can’t really believe that yet another month passed by and I had managed to do the Bake a thon without much hassle. I had today’s post ready, based on M and I […]

Continue Reading

Chocolate Burfi ~ Easy Diwali Sweet

Chocolate dishes are the easiest ones to make, especially like the Chocolate Burfi I made for Deepavali. After debating much on what sweets to make, apart from the traditional ones, I thought these chocolate sweets are the easiest and not to mention the most quickest to disappear. Imagine I made this the night before yesterday, […]

Continue Reading