Chocolate Brigadeiro

Chocolate Brigadeiro

Chocolate Brigadeiro is a Brazilian Chocolate Truffle that is very quick to make with just 3 to 4 ingredients on hand. I have previously made these Brazilian truffles with just condensed milk and rolled it in cocoa powder, this time I wanted to make it into chocolate fudge and use chocolate sprinkles. The fudge is […]

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Peas Potato Curry ~ Easy Dinner Ideas

Peas Potato Curry

Peas Potato Curry is yet another easy to make side dish for rotis and especially when you are busy to plan much ahead, this is one simple one to make. When Peas are fresh in the season, this is one of the sabzis that is often made. Of course, each time I make it differently […]

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Eggless Carrot Loaf Cake

Eggless Carrot Loaf Cake

Eggless Carrot Loaf Cake is an easy to make Tea cake sweeten with Condensed Milk, with the fine grated carrots in it. While I have an obsession with Banana Bread, I realized I seem to have the same attachment with Carrot cake, with the number of carrot cakes I seem to have baked over the […]

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Eggless Spiced Banana Walnut Bread

Eggless Banana Walnut Bread

Eggless Spiced Banana Walnut Bread is a flavorsome bread made with spices like cinnamon and ginger included. This has just the right sweetness that it surely makes a delicious breakfast bake. I already have a couple of Banana Breads already on the site, I am obsessed with Banana Bread. So decided to have the second […]

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Eggless Pistachio Pound Cake

Eggless Pistachio Pound Cake

Eggless Pistachio Pound Cake is baked with Pistachios and makes a wonderful tea cake to enjoy. This has the right amount of sweetness that makes it a great snack to enjoy during the evening. This cake was quite dense and has a hint of cinnamon and nutmeg. I didn’t want to overpower the cake flavour […]

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Eggless Cashew Pound Cake

Eggless Cashew Pound Cake is made with cashew nut paste aerated with fresh juice. This pound cake is dense and has a tight crumb. With right sweetness and fat, this surely classifies for a classic pound cake. When you plan for substituting eggs and still follow the principle of fat, protein for a pound cake, […]

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Eggless Atta Jaggery Double Chocolate Brownie

Eggless Atta Jaggery Double Chocolate Brownie

Eggless Atta Jaggery Double Chocolate Brownie is a healthy alternative for using refined sugar and flour. Regular wheat flour and jaggery is used in this sinful brownie that nobody can even guess. After making the Eggless Wheat Ragi Cake with Nattu Sakkari, I wanted to make a brownie with jaggery. I have been wanting to […]

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Jini Dosa ~ Spicy Cheese Dosa Mumbai Street Food

Jini Dosa

Jini Dosa is a popular street food from Mumbai made with regular dosa batter, topped with veggies and a mix of sauces, finally topped with cheese. This is supposed to be one of the most popular dishes to try from the Mumbai Street Foods. When I was doing the AtoZ International Street Food during April, […]

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Paneer Tikka Parotta Wrap

Paneer Tikka Parotta Wrap

Paneer Tikka Parotta Wrap is made with Paneer Tikka wrapped in a Parotta base. This makes a filling meal you can make for dinner and you can simply mix and match the ingredients that go into making this wrap. You can use regular rotis made with wheat flour for a simpler meal. Since I was […]

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Zhingalov Khats ~ Armenian Flatbread

Zhingalov Khats - Armenian Flatbread

Zhingalov Khats or Zhingyalov hats are Armenian Flatbreads that are stuffed with finely diced herbs and green vegetables. It is a traditional dish of Armenians from Artsakh. Zhingalov Khats are made with unleavened dough that is rolled out until it becomes paper-thin, then it is filled with the stuffing made of different greens, almost numbering […]

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