Kara Chutney ~ Easy Tiffin Chutney

Kara Chutney

Kara Chutney is one of those delicious chutneys you get served in Tamil Nadu Hotels. Most are bright red in colour and are spicy as well. Today’s version is quite simple and easy to make and all with 4 main ingredients and some of the tempering ingredients. This Kara Chutney can be considered as 4 […]

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Kothimira Pachadi | Kothamalli Chutney for Dosas

One can never have enough chutneys to make. Even with over 70+ chutney recipes, I still have something new to share today. This one happens to be again one that I noted down from Athamma. She is a master in making Chutneys, Podis, and Pickles and never misses a chance to make a new one.This […]

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Red Chili Coconut Chutney ~ Side Dish for Dosas

Red Chili Coconut Chutney

South Indian Cuisine is rich for its various chutneys that get prepared for various dishes. The tiffin chutneys that serve both the breakfast or dinner are simple and quick to make. Today’s chutney is prepared with Dry Red chillies along with coconut and is an excellent side dish to be served for the Instant Tomato […]

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Cabbage Coconut Chutney ~ Healthy Side Dish for Dosas

When we made the Oats Pesarattu, we wanted to select a healthy chutney as we had to avoid peanuts and Hubby dear isn’t a great fan of coconut chutney. Amma had this chutney noted down in her diary. She might have noted from the TV show, I am not sure. We wanted to try it […]

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Curry Leaves Chutney Recipe | Karivepaku Pachadi

This version of Karivepaku Chutney, is yet another delicious spread you can have for your Dosas. You can either serve as a dip or simply spread over cooked dosa, before serving. Athamma makes this chutney quite often during the season when we get fresh curry leaves, which are tender as well. Since there is no […]

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Mint Coriander Chutney | Pudina Kothamali Chutney

This is another one of your simple yet delicious chutneys that you can serve with your Idlis and Dosas. Infact this Pudina Kothamalli chutney is so versatile that it makes a great impact with rice as well. Since the time Amma has started making this chutney, it surely finds itself on our table every week. […]

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Onion Tomato Chutney ~ Side Dish for Dosa

These days with the kids eating the Groundnut chutney, we end up making it not that spicy. And that gets to be a problem for the elders as we like it spicy. There is no question of making two separate batches of the same chutney right. so we end up making a different chutney that […]

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