Fusilli with Alfredo Sauce

Alfredo sauce comes from Rome, and involves a velvety blend of butter, Parmesan cheese and heavy cream. Stores market Alfredo sauce in cans, jars and refrigerated containers, but you can make your own fresh version with a few ingredients and precious little time at the stove. Make homemade Alfredo sauce by gathering your ingredients, cooking […]

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Cheesy Tomato Basil Toast with Spicy Tomato Sauce

For the second day of BM#46, under Tame the Yeast theme, I made some combos for the Tomato Basil Loaf that I baked for day one. I was hoping I will have time to bake the other bread, however my days seem to be so tightly packed, leaving me no time for anything. The loaf […]

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Cheese Dosa & Corn flour Dosa ~ 101 Dosa Varieties!

I have confessed my addiction to Dosas in my dear blog, many a sunny posts. But I guess, I have never really tried to proclaim the love I have for Pizzas. Its just like those yummy dishes which you just visualize, with a wink of an eye and the whole panorama becomes real in your […]

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