Oats Broken Wheat Idlis ~ Diabetic Friendly

Oats Broken Wheat Idlis is a wonderful option when you are looking for a variety in your breakfast. This uses oats and broken wheat and doesn’t require much soaking and fermentation.

This is part of Vegetarian Meal Ideas for dinner for BM#72 Week 3Oats Broken Wheat Idlis

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Oats Broken Wheat Idlis
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Course Breakfast, Dinner
Cuisine South Indian
By Cook Method Steamed
By Diet Diabetic
Servings
Ingredients
To be soaked
For Tempering
To be added to the batter
Course Breakfast, Dinner
Cuisine South Indian
By Cook Method Steamed
By Diet Diabetic
Servings
Ingredients
To be soaked
For Tempering
To be added to the batter
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Soak both Broken wheat and Oats seperately in water for 1/2 hrs. Then mix together.
  2. Saute the tempering ingredients in oil, add to the batter
  3. Then add the chopped green chilies, coriander leaves along with ginger garlic paste.Mix well.
  4. Adjust seasoning, water if required. It should be regular idli batter consistency.
  5. Pour into greased idli moulds and steam for 15 mins.
  6. Serve with Sambar

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