Flavours from South Indian Kitchen from Cooking 4 all Seasons – eBook!

After many months of toil, I finally have some version of the book I envisioned! Yes, the actual book will follow this. But this is a sample of what I have in mind for cookbook that is in progress.

I always knew I wanted to publish a book. Only many years later I decided it was a cookbook. Then I ventured into blogging with a want to publish one. Finally we decided to start on the project, it was Oct 2007. Then the work got slow, though I had most of the recipes written and pictured. Few suggested eBook, I dropped the idea because I always loved to feel the book I was reading. But somehow few weeks back, I was again pushed into that thought and we decided for now we can do this.

Actually I had few readers who wrote to me asking for printed copies of my posts. One reader even sought permission to print my recipes and share with her friends. I was happy she was doing it. When this venture was decided, it took us many days to come to this stage, I ended up doing the art work required, with borders and designs.

Coming to this small collection of recipes, it has total of 15 recipes, with 5 new recipes that were intended for the cookbook, including 10 most liked recipes from the blog with new pictures. Getting the blog published recipes on the eBook, you get to read without any distraction of the ads or the comments, and enjoy the pictures!

I have spent lot of hours editing and proof reading the content. This would not have been possible without my Dad and Hubby dear, who patiently read through the file many times. And I have been walking and sleeping thinking of ebook.

All the recipes featured are what I have learnt from my mother and mother in law. And have been our family favorite dishes.

You can buy the book by clicking the Buy Now button

eBook Details:

eBook Name : Flavours from South Indian Kitchen from Cooking 4 all Seasons
Recipes : 15 recipes
Skill level: Easy From Novice to Expert
Labels: Traditional – India, Vegetarian And Wholesome Food
Price: $5.00
Format: PDF

How this Works: After payment via Paypal, eBook will be emailed to your email id. For any questions about the recipe or the download process, please email me at cooking4allseasons@gmail.com

I was also thinking of affiliate program and if you are interested, please email me. I will reply back with details.

Some pictures from the book

Hope you will enjoy the book!

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69 comments

  1. This comment carries the fragrance of a bunch of rajnigandhas! I am so excited Valli…wow…you are so tech savvy that this makes more sense than anything else! Seems but a natural outcome of your special talents!

  2. Congrats Valli..I am waiting for the book-version..like you,I fancy browsing through the cookbook in real and knowing its written by someone I know,it would be extra special:)

  3. Thats great Srivalli! Congratulations! This is a wonderful idea!
    One small question: Do you have the option of peeping into the book to have a look at the 'Contents' i.e., the list of recipes before buying? I assume you have such a page, so as to have an idea about what to expect from the book.

  4. Hearty congrats Srivalli.. This is something really great, not something everybody does! Hats off to your efforts and patience.. I am sure yur ebook will be a great hit! Keep going dear! πŸ™‚

  5. Congrats valli..The e-book would surely be helpful for many newbies in cooking..Mine too is under process but will take a bit of time as I am getting lazier to work on it

  6. Hey Valli, this is awesome news…..I am sorry for being not in touch, but you are sure going great guns…..Congratulations and waiting for book to hit the stands…..All my wishes.

  7. Hi valli!!!!!
    Congratulations on your e book! that's a very nice concept!!!! I wish you all the success in your new venture!

  8. Congrats Srivalli. All the best and success for hit sales and popularity to you and your family.. God Bless. Eagerly waiting the printed version. I will gift it then.

  9. Congratulations, Valli! It is so nice to see this special cookbook! I think this will the first cookbook I will own!

    Bg hugs to you!

  10. Congratulations on the ebook and wish you all the best for the printed one. I loved the pics – I am sure the books great too!

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